"What the heck? Why is it so hard to eat?!" is one of the questions that went through the Jets students, when they were having their meals during fine dining etiquette class recently.
Held at Grand Dorsett Subang Hotel, the soon-to-be-journalists were surprised when they see the number of spoons, forks and knives on the table.
Just when they thought they are in need of a crash course in eating, the master of ceremony Terrence Dass elegantly provide the assistance.
Well, it is a bit hard, especially those like us who usually dine using our hands (so malaysian).
The food was not only delicious they were also easy on the eyes.
All of us had a lot of food and of course, everyone was happy. We had a great time and ended it with a photograph session. =)
I love your blog... Very nice colors & theme. Did you create this website yourself? Please reply back as I’m looking to create my own blog and would like to know where u got this from. Thanks!
ReplyDeleteTable Etiquette
Its from the template under the name of Awesome Inc. Just after you login to blogger.com, click on your blog, then choose Template on the left side. There's lots of design to choose from.
DeleteI only create the header, to give it a more personal touch. Good luck with your blog =)